This is where old items of interest can be viewed
Click the text below to see our old Magazines.
"Facing Disaster -- Thoughts from Bakers who have been there" Presented by Wayne Fetting, Top taste inc, ND -- Pete Kamrowski, Pete and Joy's Bakery, Little Falls, MN -- and Cynthia Daube, Daube's Bakery, Rochester, MN
Click here to view their slides
Glen Weaver from ConAgra spoke about "Whole Grain -- Newest Fad or Long Term Trend" Glen explored the nutritional advantages of whole grains in baked products.
Click here to view his presentation
click here to download his presentation in PDF format.